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By Domenica Marchetti,France Ruffenach

ISBN-10: 0811872599

ISBN-13: 9780811872591

Celebrating pasta in all its excellent varieties, writer Domenica Marchetti attracts from her Italian historical past to proportion a uniquely own number of greater than a hundred undying and glossy rustic recipes. Pasta is a great addition to any dinner desk and this pretty cookbook contains many favorites from her family in addition to these she has tailored from favorite Italian cooks, together with crespelle baked with beef and spinach, ravioli filled with 4 cheeses, lamb ragU over saffron tagliatelle, and cappelletti 'hats' simmering in a savory broth. more information contains recommendation on apparatus and materials plus recipes for making clean pasta and utilizing dried pasta. A pasta form word list is helping the reader inform the variation among pastas like fettucine and tagliolini.

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Celebrating pasta in all its excellent types, writer Domenica Marchetti attracts from her Italian historical past to percentage a uniquely own choice of greater than a hundred undying and sleek rustic recipes. Pasta is a great addition to any dinner desk and this pretty cookbook contains many favorites from her family in addition to these she has tailored from well known Italian cooks, together with crespelle baked with beef and spinach, ravioli crammed with 4 cheeses, lamb ragU over saffron tagliatelle, and cappelletti 'hats' simmering in a savory broth.

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The Glorious Pasta of Italy by Domenica Marchetti,France Ruffenach


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